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The old city of Hyderabad is not limited to biryani and kebabs. Vegetarian food hidden in the streets here is also amazing. Whether it is a simple taste of lentils or roti or spicy Andhra plate, something is special everywhere. If you are a veg food lover then this list will prove to be a treasure for you.
Most people know the old city of Hyderabad for biryani and kebabs, but actually there are also amazing hideouts of vegetarian food. You will find many places in the streets of Charminar and Ghansi market where vegetarian food will be ashamed to your tongue. If you do not know where to go, then this list will work for you.
Sagar Papu Dal: This small shop is a hidden treasure in the Urdu market of cheap and tasty old city. Here you will find a very tasty yellow lentil, which is served with soft naan or roti. This is a simple but tremendous taste that will immediately calm your hunger.
Naidu Hottle: Naidu Hottle is a very old name in Hyderabad’s street food, famous for Crispy Vada Pav. The vada pav here becomes very crisp and tasty. The vadas are poured into a soft pan and served with spicy chutney and spices. It is a classic and tremendous tasty snack, it is in Afzalganj.
Aggarwal Chaat Bhandar: The best taste of Chaat is a favorite place of Chaat lovers located in Ghansi Bazaar. The chaat here is not only tasty but also very clean. His special ‘Dahi Puri’ and ‘Pani Puri’ bring water in the mouth. The combination of sweet, sour and pungent chutney and crispy men gives a great experience.
Delhi Durbar: If you want to eat good North Indian vegetarian food in the old city to eat North Indian veg, then Delhi Durbar is a reliable place. Here it is famous for its biryani, but its vegetarian menu is also amazing. His ‘Paneer Sajjanpuri’, ‘Shahi Paneer Kofta’ and ‘Dal Makhni’ are very famous. The fun of eating them with naan or tandoori roti is something else. It is near Nalgonda House Baser Bagh, Pathargatti.
Mr. Kakatiya Deluxe Mess: Andhra’s spicy food situated on the banks of the old city will get the taste of the real and sharp vegetarian food of Andhra. The plate here is like a feast, which includes rice, lentils, rasam, vegetables, curd, pickle and papad. The taste is bold and spicy. His chutney named ‘Gongura Pachadi’ is very famous.
Rayalaseema Ruchulu: If you like to eat tremendous spicy and spicy food, then this place is perfect for you. In Rayalaseema Ruchulu you will find real dishes of Rayalaseema. His ‘Rayalaseema Chikki Curry’ (Chana Dal Ki Curry) and other chili curry is very tasty and memorable. This place is for those who like to do a new experiment in food, this is near the old city.
