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When it comes to tea, the name of Assam and Darjeeling comes first in the mind, but now the tea gardens of Kumaon region of Uttarakhand are also making special identity across the country. Due to the height of the mountains, the pure climate and organic farming, the tea of Kumaon is considered to be the top in both taste and quality. This is the reason that the tea of these tea gardens is now being liked in the whole country and tea is emerging as a new option for lovers.
Almora of Uttarakhand is not only known for historical and cultural heritage, but now it is also making a distinct identity in the field of tea cultivation. Here tea is grown at an altitude of about 1600 meters above sea level. Almora’s soil and weather are very favorable for tea cultivation. The tea leaves grown here have natural sweetness and a special fragrance. Many local farmers and women have also got employment from this tea production. In some gardens of Almora, now facilities are being provided to tourists to taste tea and go to the gardens. This experience will take you closer to nature and taste. At the same time, the tea here is reaching every corner of India.
Bageshwar district is famous for natural beauty and religious places, but now the green tea gardens here are also attracting people. The Kausani region here is especially becoming the center of tea production. Spread just in front of the Himalayas peaks, this plantation does not look less than any postcard. In the morning, the mist and the cold air are soaked with dew leaves, which are not only visually beautiful, but also unmatched in taste. The scent of tea produced from here is so special that people from far and wide ask for it. The tea gardens of Bageshwar have not only emphasized the local economy, but this area is now emerging on the map of tea tourism.
Kausani is called ‘Switzerland of India’ and its beautiful tea gardens further enhance its identity. These plantations spread in front of the peaks of snow -capped Trishul, Nanda Devi and Panchachuli look like a film scene. The tea grown here has that natural sweetness, which is difficult to forget after drinking once. Tracking, photography and local tea testing experience in these gardens attract tourists. Kausani’s green tea and black tea are exported to different parts of India and are well preferred as healthy tea. Tourists come here and not only drink tea, but can also see the process of making tea closely.
Tea gardens located in Champawat district of Kumaon are now gradually becoming popular among tea lovers and tourists. Organic farming is the special thing here. The tea grown in traditional methods without chemicals is not only good in taste, but is also considered beneficial for health. The tea leaves grown in these gardens have high amounts of antioxidants and low tannic acid, which makes it light and easier to digest. Champawat’s calm atmosphere and greenery gives a special look to tea gardens, which is the perfect spot for those who roam in search of photography and peace. The local tea cafes here also leave no stone unturned to serve this taste.
Shyamkhet’s tea garden, located just a few kilometers from Nainital, is a quiet, beautiful and extremely crowded place, which is becoming increasingly popular in recent years. The tea plants spread here, the dense forest all around, and the distant Himalayan peaks, all of which make Shyamkhet a perfect T-tourism destination. The tea here is light, fragrant and healthy. Walking between the gardens in the morning sun and lost in the fragrance of tea is nothing short of meditation. Tea factory located in Shyamkhet also gives people a live experience of tea processing. With tea from here, a memorable gift can be made.
